FOOD HABITS And MENTAL HEALTH

FOOD HABITS And MENTAL HEALTH- Shalini Pathak 

In today's fast-paced world, maintaining healthy food habits is more crucial than ever. Good nutrition  is foundational to overall well-being, influencing everything from physical health to mental sharpness. This article delves into the importance of healthy food habits, the benefits they offer, and practical tips for integrating them into daily life.

The connection between food habits and mental health has garnered increasing attention in recent years. Numerous studies highlight how our diet can significantly affect our mental well-being. Children’s mental health also depend on what they are consuming. Establishing healthy food habits in children is crucial for their growth, development, and long-term health. The dietary choices made during childhood can influence a child's health trajectory, affecting their physical, cognitive, and emotional well-being.

1. Understanding Healthy Food Habits:

* Consuming a variety of foods in the right proportions to obtain essential nutrients.

* Eating at regular intervals to maintain energy levels and metabolic function.

* Managing portion sizes to avoid overeating and ensure proper nutrition.

Food Habit is the foundation of lifelong health:

Adequate nutrition supports proper growth, bone development, and muscle formation. Nutrient￾rich foods provide essential vitamins and minerals crucial for these processes. Proper nutrition enhances cognitive functions, including memory, attention, and learning abilities. A balanced diet strengthens the immune system, reducing the risk of infections and illnesses. Nutrients such as vitamin C, vitamin D, and antioxidants play key roles in immune function.

 2.Mindful Eating:

 * Paying attention to the taste, texture, and smell of food can enhance the eating experience and help prevent overeating. Mindful eating encourages a greater appreciation for food and can reduce stress and emotional eating.

* Being aware to body's hunger and fullness signals can prevent overeating and promote a balanced diet, contributing to better mental health.

* Focusing on unprocessed foods, such as fruits, vegetables, whole grains, and proteins, can support mental well-being by providing essential nutrients and promoting overall health. Drinking enough water throughout the day is also important for maintaining mental alertness and a positive mood. Even mild dehydration can impair cognitive performance and exacerbate feelings of anxiety and stress.

Establishing Healthy Eating Behaviours:

Children who develop healthy eating habits are more likely to make nutritious choices as adults. Parents play a significant role in shaping these behaviours.

* Children imitate the eating habits of adults around them. Parents should model healthy eating behaviours by consuming a variety of nutrient-dense foods.

* Creating a positive food environment at home encourages children to try new foods. Offering a variety of healthy options and involving children in meal preparation can foster a love for nutritious foods.Healthy food habits contribute to mental and emotional well-being in children. Balanced meals with complex carbohydrates, proteins, and healthy fats provide steady energy levels, preventing mood swings and irritability.Healthy food habits are essential for maintaining overall health and well-being. The link between food habits and mental health is undeniable. By embracing a balanced diet, regular meal timing, and mindful eating practices, individuals can experience improved physical health, better mental clarity, and enhanced energy levels. Making small, sustainable changes to eating habits can lead to long-term benefits and a healthier lifestyle.

Healthy food habits are essential for the overall well-being of children. Proper nutrition supports growth, cognitive development, immune function, and emotional health. Making nutritious food enjoyable and involving children in the process can create lasting healthy habits that benefit them throughout their lives.

 EAT HEALTHY, THINK HEALTHY, BE HEALTHY 

Judicious Use of Water!

Judicious Use of Water!

-Deepika Sharma.

Water, our lifeblood on Earth, sustains everything from ecosystems to agriculture, and is fundamental to human survival. Yet, despite its vital importance, fresh water is a finite resource facing increasing pressures due to climate change, pollution, and overuse. To ensure a sustainable future, it is imperative that we adopt judicious practices in managing and utilizing water resources effectively.

The journey towards conserving water begins with each individual taking responsibility. Simple habits like turning off taps tightly, fixing leaks promptly, and using water-efficient appliances can significantly reduce household water consumption. These small actions, when practiced collectively, have a substantial impact in minimizing water wastage in our daily lives. Agriculture, as one of the largest consumers of water globally, plays a pivotal role in water conservation efforts. Farmers can adopt modern irrigation techniques such as drip irrigation and precision farming to optimize water use while maximizing crop yield. Additionally, the choice of drought-resistant crops and careful scheduling of planting can further reduce water demand in agriculture, ensuring sustainable practices for the future.


Industries also bear a responsibility in water conservation. Implementing technologies that recycle and reuse water within industrial processes not only conserves water but also reduces pollution of freshwater sources. Treating wastewater effectively before releasing it back into the environment is another critical step that industries can take to minimize their impact on water quality.  

Government policies and regulations are essential in promoting responsible water management practices. Governments can incentivize the adoption of water-efficient technologies, establish water-saving standards for industries, and educate the public about the importance of water conservation through widespread awareness campaigns and educational programs. 
In urban areas, where population density and water demand are high, sustainable urban planning becomes paramount. Designing cities with green space permeable surfaces, and efficient water management systems such as rainwater harvesting can significantly alleviate pressure on municipal water supplies and reduce runoff into water bodies, thus promoting a more sustainable urban water cycle. 
International cooperation is also crucial, particularly in regions where water scarcity is a pressing issue. Collaborative efforts for transboundary water management and sharing best practices in water conservation can ensure equitable access to water resources for all nations involved, fostering peace and stability in regions where water disputes might arise. 

In conclusion, the judicious use of water is not just a responsibility but a collective effort that we owe to future generations and the planet. By adopting water-saving practices in our daily routines, implementing efficient technologies in agriculture and industry, and advocating for sound water management policies at all levels, we can ensure that water remains a sustainable resource for all life on Earth. Let us envision a future where every drop of water counts in preserving life and ecosystems. Together, through individual actions and global collaboration, we can pave the way for a world where water scarcity becomes a thing of the past, and where sustainable water management practices ensure a thriving planet for generations to come.

Mental Health in Adolescents: Challenges and Solutions.

Mental Health in Adolescents: Challenges and Solutions. - Aashi 

Adolescence is a critical period characterized by significant physical, emotional, and psychological changes. Navigating these years can be challenging, and many young people face substantial mental health issues. Understanding these challenges and exploring effective solutions is crucial for promoting the well-being of adolescents.

Common Mental Health Challenges in Adolescents 

1. Hormonal and Physical Changes: Adolescence is marked by significant hormonal fluctuations that can affect mood and behavior. The brain undergoes crucial development, particularly in areas related to emotion regulation and impulse control, leading to mood swings and heightened emotions. These changes can contribute to anxiety, depression, and other mental health issues.

2. Academic Stress: The pressure to excel academically can be overwhelming for adolescents. High expectations from parents, teachers, and peers can lead to stress, anxiety, and depression. The constant pressure to perform well in exams, complete assignments, and achieve high grades can negatively impact self￾esteem and mental health.

3. Social Media Impact: The pervasive use of social media exposes adolescents to unrealistic standards of beauty and success, leading to feelings of inadequacy. Adolescents often compare themselves to curated and filtered images, which can result in low self-esteem and body image issues. Moreover, cyberbullying is a significant problem that can cause emotional distress and exacerbate mental health problems.

4. Family Dynamics: Family relationships play a crucial role in adolescent mental health. Conflict, lack of support, or a dysfunctional family environment can contribute to emotional problems. Adolescents from families experiencing divorce, financial instability, or substance abuse are at higher risk of developing mental health issues. A supportive and stable family environment is essential for the emotional well-being of adolescents.

5. Identity and Self-Image: Adolescence is a time of self-discovery and identity formation. Issues related to body image, sexual orientation, and gender identity can cause significant stress and confusion. Adolescents who feel misunderstood or unsupported in their identity may experience heightened levels of anxiety and depression. Acceptance and support from family and peers are crucial during this period.

6. Peer Pressure and Risky Behaviors: Peer pressure can lead adolescents to engage in risky behaviors, including substance abuse. Experimentation with drugs and alcohol can have serious mental health implications, including the development of addiction and exacerbation of underlying mental health conditions. Adolescents may also feel pressured to conform to group norms, which can lead to stress and anxiety. Solutions for Promoting Adolescent Mental Health 

1. Encouraging Open Communication: Creating an environment where adolescents feel safe to express their feelings and concerns is vital. Parents, teachers, and peers should foster open and honest dialogue about mental health issues. Encouraging open communication can help identify problems early and provide the necessary support.

2. Mental Health Education: Integrating mental health education into school curricula can raise awareness and reduce stigma. Teaching adolescents about mental health, coping strategies, and available resources can empower them to take charge of their well-being. Mental health education can also help adolescents recognize the signs of mental health issues in themselves and others.

3. Access to Professional Help: Ensuring that adolescents have access to mental health professionals, such as counselors, psychologists, and psychiatrists, is crucial. Early intervention and appropriate treatment can prevent the escalation of mental health issues. Schools and communities should provide resources and support for accessing mental health services.

4. Building Resilience: Helping adolescents build resilience can equip them to handle stress and adversity more effectively. Encouraging healthy habits such as regular exercise, adequate sleep, and balanced nutrition can support overall mental health. Teaching stress management techniques, such as mindfulness and relaxation exercises, can also be beneficial.

5. Healthy Social Media Practices: Educating adolescents about the responsible use of social media and the potential dangers of cyberbullying can mitigate some of the negative impacts. Encouraging breaks from social media and promoting in-person interactions can also be beneficial. Adolescents should be taught to critically evaluate the content they see on social media and to recognize the difference between curated images and reality.

6. Parental Involvement: Parents play a key role in supporting their adolescent’s mental health. Being actively involved in heir lives, showing interest in their activities, and providing emotional support can make a significant difference. Parents should also be educated about the signs of mental health issues and how to respond appropriately. Creating a supportive home environment is essential for the well-being of adolescents.

7. Creating Supportive Environments: Schools and communities should strive to create environments that support mental health. Thisincludes having anti-bullying policies, providing safe spaces for discussions, and offering extracurricular activities that promote a sense of belonging and purpose. Supportive environments can help adolescents feel valued and understood.

8. Encouraging Peer Support: Peer support programs can be highly effective in promoting mental health. Adolescents often feel more comfortable discussing their issues with peers who understand their experiences. Peer-led support groups and mentoring programs can provide valuable assistance and create a sense of community. Encouraging peer support can help adolescents feel less isolated and more connected.

Conclusion 

Adolescent mental health is influenced by numerous factors, including hormonal changes, academic pressure, social media, family dynamics, and identity formation. By fostering open communication, providing mental health education, ensuring access to professional help, and creating supportive environments, we can help adolescents navigate these challenges. Supporting our young people with the tools and understanding they need is essential for their healthy development and future well￾being. As a society, it is our responsibility to support our adolescents and help them thrive during this critical period of their lives.

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Yoga Day 21st June

 "Yoga is the cessation of mind." 

The profound impact of yoga on young minds and bodies, aiming to unite thousands in the practice and promote global health and wellness. "Yoga for Self and Society," the theme for this year, highlights yoga's dual role in fostering individual and societal well-being, encouraging grassroots participation and the spread of yoga in rural areas.

Key aspects of the Yoga day. 

Physical health: Yoga elevates flexibility, strength, and endurance.  

Regular practice can prevent and alleviate various physical ailments, including back pain and cardiovascular issues.  

Mental well-being: Yoga aids in stress reduction, enhances concentration, and promotes mental clarity.  

Practices such as pranayama (breath control) and meditation ameliorates anxiety and depression.  

Spiritual growth: Rooted in spirituality, yoga fosters inner peace and harmony, guiding individuals toward self-awareness and self-realisation.  

Community and Global Unity: The day brings together people from diverse backgrounds, promoting unity and harmony. It underscores the universal appeal of yoga, transcending age, gender, and nationality. 

#internationalyogaday #yoga #mind #meditation #heeals #ngo #india #international #instagram #volunteer #internship #mentalwellbeing #youngmind #yogaforkids #love #happiness #kindness #spreadlove #spiritual #compassion #yogaforselfandsociety

United for Land. Our Legacy. Our Future.

Desertification, land degradation, and drought are among the most pressing environmental challenges of our time, with up to 40% of all land area worldwide already considered degraded.

Healthy land not only provides us with almost 95% of our food but so much more: it clothes and shelters us, provides jobs and livelihoods, and protects us from the worsening droughts, floods and wildfires.

At the same time, growing populations coupled with unsustainable production and consumption patterns fuel demand for natural resources, putting excessive pressure on land to the point of degradation. Desertification and drought are driving forced migration, putting tens of millions of people each year at risk of displacement.

Of the world’s 8 billion inhabitants, over one billion of young people under the age of 25 years live in developing countries, particularly in regions directly dependent on land and natural resources for sustenance. Creating job prospects for rural populations is a viable solution that gives young people access to eco-entrepreneurship opportunities and at the same time to scale up best practices.

This year, the theme of the Desertification and Drought Day “United for Land. Our Legacy. Our Future” spotlights the future of land stewardship — our most precious resource to ensure the stability and prosperity of billions of people around the world.

Did you know?

• Every second, an equivalent of four football fields of healthy land becomes degraded, adding up to a total of 100 million hectares each year.

• Each USD invested in land restoration can yield up to 30 USD in return. In many countries affected by desertification, land degradation and drought, agriculture represents a high share of economic revenue.

• Under UNCCD, over 130 countries have already pledged to achieve land degradation neutrality (LDN) by 2030: a world where human activity has a neutral, or even positive, impact on the land.

Food safety: prepare for the unexpected

One in ten people worldwide fall ill from contaminated food each year Over 200 diseases are caused by eating contaminated food 40 percent of the foodborne disease burden is carried by children under 5 .Food safety: prepare for the unexpected.World Food Safety Day on 7 June 2024 will draw attention to food safety incidents. This year’s theme underlines the importance of being prepared for food safety incidents, no matter how mild or severe they can be. 

Food safety incidents are situations where there is a potential or confirmed health risk associated with food consumption. A food incident can happen, for example, due to accidents, inadequate controls, food fraud or natural events. While being ready to manage food safety incidents requires dedicated efforts from policymakers, food safety authorities, farmers and food business operators, consumers also can play an active role.

“FOOD STANDARDS SAVE LIVES”

When you eat, how do you know your food is safe? You have probably washed your hands, cleaned your kitchenware and cooked your food to the right temperature, all good food safety practices. You have probably read food packaging labels to see what ingredients the product contains or how to cook it. And perhaps without realizing it, you have trusted everyone involved in growing, processing, packaging, distributing and preparing your food in the right way so that you can enjoy it without falling ill. Your food was safe and your trust justified because the people involved in making your food – whether close to your home or on the other side of the world – followed established food safety practices, which are transparently available in the form of standards. In other words, food standards form the bedrock of trust for all of us.

FOOD STANDARDS ARE A WAY OF ENSURING SAFETY AND QUALITY.

They provide guidance on hygienic food handling for farmers and processors. They define the maximum levels of additives, contaminants, residues of pesticides and veterinary drugs that can safely be consumed by all. Furthermore, standards specify how the food should be measured, packaged and transported to keep it safe. Thanks to the application of standards on things like nutrition and allergen labelling, consumers can know whether the food will be good for them.

Most governments and organizations adopt and enforce food standards that are based on scientific risk assessments, covering hazards that are biological, chemical and physical in nature. The standards can be developed by individual governments or organizations, or by regional or intergovernmental standard-setting bodies.

“FOOD SAFETY IS EVERYONE’S BUSINESS”

Food supply chains involve several people: producers, processors, transporters, distributors, retailers, cooks as well as consumers. At every point in the chain, there are hazards that can cause contamination. Everyone involved at the various stages has a responsibility to keep food safe.

There are five calls to action on World Food Safety Day:

• ENSURE IT’S SAFE: Governments must ensure safe and nutritious food for all

• GROW IT SAFE: Agriculture and food producers need to adopt good practices

• KEEP IT SAFE: Business operators must make sure food is safe

• KNOW WHAT’S SAFE: Consumers need to learn about safe and healthy food

• TEAM UP FOR FOOD SAFETY: Let’s work together for safe food and good health!

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What Does Junk Food Do To The Body! ?

 

Consumption of junk food

Junk food refers to highly processed foods that are typically high in calories, sugars, unhealthy fats, and low in essential nutrients like vitamins, minerals, and fiber. These foods are often convenient, inexpensive, and readily available, making them a popular choice for many people. Common examples of junk food include fast food items like burgers, fries, as well as packaged snacks like chips, candies, and sugary drinks.

Consequences of Consuming Junk Food:

1.      PhysicalHealthEffects:

·         Weight Gain and Obesity: Junk food is often high in calories and unhealthy fats, leading to weight gain and obesity when consumed regularly. Excess weight increases the risk of developing chronic conditions such as type 2 diabetes, heart disease, and certain types of cancer.

·         Nutritional Deficiencies: Junk food is typically low in essential nutrients like vitamins, minerals, and fiber, which are important for maintaining overall health. Regular consumption of junk food can lead to nutritional deficiencies, weakening the immune system and increasing the risk of infections and other health problems.

·         Digestive Issues: Many junk foods contain additives, preservatives, and artificial ingredients that can disrupt digestion and cause gastrointestinal problems such as bloating, gas, and indigestion. The lack of fiber in junk food also contributes to constipation and other digestive issues.

2.      MentalHealthEffects:

·         Mood Swings: The high levels of sugar and unhealthy fats in junk food can cause fluctuations in blood sugar levels, leading to mood swings, irritability, and fatigue. These fluctuations can also affect concentration and cognitive function, making it difficult to focus and perform tasks effectively.

·         Depression and Anxiety: Research suggests that a diet high in junk food may increase the risk of developing depression and anxiety disorders. Poor nutrition can impact neurotransmitter levels in the brain, affecting mood regulation and contributing to mental health problems.

·         Addiction: Junk food, particularly foods high in sugar and salt, can trigger the brain's reward system, leading to cravings and addictive behavior. Over time, this can lead to a cycle of overeating and dependence on unhealthy foods, further compromising physical and mental well-being.

3.      CognitiveImpairment:

·         Reduced Brain Function: High intake of junk food has been linked to cognitive impairment and decreased brain function. The lack of essential nutrients such as omega-3 fatty acids, vitamins, and antioxidants in junk food can impair cognitive processes such as memory, learning, and decision-making.

·         Increased Risk of Neurological Disorders: Some studies suggest that a diet rich in junk food may increase the risk of developing neurological disorders such as Alzheimer's disease and dementia later in life. The inflammatory and oxidative stress caused by unhealthy food choices may contribute to the progression of these conditions.

4.      BehavioralProblems:

·         Hyperactivity and Poor Attention: Junk food, especially those containing artificial colors, flavors, and preservatives, has been associated with hyperactivity and attention deficit hyperactivity disorder (ADHD) in children. These additives may disrupt neurotransmitter function in the brain, leading to behavioral problems and difficulty concentrating.

·         Aggression and Irritability: A diet high in junk food has been linked to increased aggression, irritability, and behavioral problems in both children and adults. The excessive consumption of sugary and processed foods can lead to blood sugar spikes and crashes, exacerbating mood swings and aggressive behavior.

5.      SocialandEmotionalImpact:

·         Social Isolation: Individuals who frequently consume junk food may experience social isolation and feelings of alienation. Unhealthy eating habits can lead to low self-esteem, body image issues, and reluctance to engage in social activities, impacting overall quality of life and well-being.

·         Guilt and Shame: Many people experience feelings of guilt and shame after indulging in junk food, especially if they are trying to maintain a healthy lifestyle or manage their weight. These negative emotions can contribute to disordered eating patterns and a cycle of binge eating and restriction.

6.      Long-TermHealthConsequences:

·         Chronic Diseases: The cumulative effects of consuming junk food over time can increase the risk of developing chronic diseases such as hypertension, stroke, and certain types of cancer. The combination of poor nutrition, inflammation, and oxidative stress contributes to the development and progression of these conditions.

·         Shortened Lifespan: Studies have shown that a diet high in junk food is associated with a shorter lifespan and decreased overall life expectancy. The negative impact on physical health, coupled with the effects on mental well-being, can significantly reduce quality of life and longevity.

 

More than 40% of people suffer from obesity and it is just a number of one problem that junk food caused. The consequences of consuming junk food extend beyond physical health to encompass cognitive function, behavior, and emotional well-being. By recognizing the harmful effects of junk food and making conscious choices to prioritize nutritious foods, individuals can take proactive steps to safeguard their mental and physical health for the long term.

 

To help people with any problems you can join us or donate. We are HEEALS and  we believe that by starting small and working with one community at a time, we can begin to make changes that will spread gradually throughout India, all the while working hard to create and maintain a self-sustaining society. 

 

 

 

 

Email : communications@heeals.org

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written by volunteer-coordinator Kenenbaeva Janyl.

Hand Hygiene: Privilege or Necessity? Hand Hygiene Day 2024

Hand Hygiene: Privilege or Necessity? Hand Hygiene Day 2024

-Aarohi Ghosh.

If you washed your hands today, you are luckier than the 2 billion people in the world who lack access to safe water. Most of us do not think twice before washing our hands, and none of us should have to. Basic hygiene should not be a luxury, but a basic aspect of our lives to maintain well-being.

“Power of Hand Hygiene” is the theme for Hand Hygiene Day this year, emphasizing how a small act can save lives and keep fatal diseases at bay. According to the World Bank, simply promoting better hygiene practices can be the most cost-effective method to reduce diseases. Handwashing can prevent about 30% of diarrhea-related sicknesses and about 20% of respiratory infections. It is even estimated that washing hands routinely potentially prevents up to 1 million deaths every year.

But how do germs spread so quickly? They are circulated when we touch our eyes, noses, or mouths or prepare and eat food with unwashed hands. Not covering the nose or mouth while sneezing can spread respiratory droplets and be highly detrimental.

Contaminated hands easily pass on germs that cause gastrointestinal and respiratory infections which cause serious harm, especially to young children, the elderly, and those with weak immune systems.

The COVID-19 pandemic played a key role in reminding us the importance of this habit, and that we must continue to integrate it into our lives regardless. Before having meals, after using the restroom, while preparing food, and after caring for animals or patients are key times to practice handwashing. The lack of hand hygiene contributes to numerous healthcare-associated infections (HAIs) as well. These are infections contracted at healthcare facilities when one is being treated for other conditions and harm patients, visitors, and workers, thereby increasing costs. This increases not just monetary costs, but psychological and emotional costs also since the risk of HAIs causes increased stress and anxiety among patients. As per WHO, appropriate control measures can reduce HAIs by 70%.

As mentioned earlier, the lack of hand hygiene is a problem that affects a person both physically and mentally. It breaches an individual’s inalienable right to live a dignified life. The increased risk of acquiring diseases at a young age impacts a child’s overall development, learning, and even economic opportunities later on. The importance of health, dignity, and prosperity in one’s life cannot be ignored.

Various myths surrounding the idea of hand hygiene can also affect how effectively we perform this action. Wearing gloves does not eliminate the need to wash our hands. Bacteria multiply rapidly in moist environments under gloves and minuscule tears can expose the skin to various surfaces. Washing hands with alcohol-based sanitizers with up to 60% alcohol content can be an alternative to handwashing but still does not eliminate all germs. Also, hot water does not reduce pathogens, since the temperature of water does not affect this process.

Moreover, this process needs to be done thoroughly for 20 seconds to be beneficial. Firstly, wet your hands with clean running water and apply soap. Next, rub the soap and spread it across your palms, the backs of your hands, between the fingers, and under the nails. Lastly, rinse and dry. Sing or hum your favourite song so that you don’t get bored! Increasing awareness is the first step to change. Public health campaigns, school programs, workshops, or even circulating a simple infographic poster on social media can help spread the message.

As per a report by WHO, improving access to water, sanitation, and hygiene can save approximately 1.4 million lives per year. Rainwater harvesting systems can help collect and store rainwater in areas with water shortages. In fact, rooftop rainwater harvesting is common in Shillong, Meghalaya, and contributes to around 15-25% of the total water utilized by households here. Cheap solutions like chlorine tablets and plastic bottles that can be exposed to sunlight without chemicals leaching into the water should be promoted. Additionally, stricter guidelines in healthcare spaces and implementing efficient waste management systems are vital community-wide efforts to improve overall hygiene. After all, it takes about 66 days on average to develop a habit. Why not start today?

Email : communications@heeals.org

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FOOD AND MOOD

FOOD AND MOOD 

By Dr. Pragati (MBBS, MD)

The link between diet and emotions stems from the close relationship between brain and gastrointestinal tract, often called the “second brain.”GI tract is home to billions of bacteria that influence the production chemical substances that constantly carry messages from the gut to the brain. Two common examples of this are dopamine and serotonin.Eating nutritionally dense food promotes the growth of “good” bacteria, which in turn positively affects the production of these chemicals. When production is optimal, brain receives these positive messages loud and clear, and one’s mental state can reflect it. Studies have even found that clean diets consisting of mainly whole, unprocessed foods, can help with symptoms of depression and anxiety.Some people who move to a mostly plant-based diet,often notice that their energy and focus are sustained throughout the day.A lot of the processed foods we eat are highly addictive and stimulate the dopamine centers in our brain, which are associated with pleasure and reward. When we’re feeling stressed or depressed, it’s often processed foods we reach for in search of a quick pick-me-up. During busy or difficult periods, a cup of coffee stands in for a complete breakfast and fresh fruits and vegetables are replaced with high-fat, high-calorie fast food. When feeling down, a pint of ice cream becomes dinner (or ‘;[we skip dinner altogether).

SUGAR- is a major culprit of inflammation. It feeds “bad” bacteria in the GI tract. It can also cause a temporary spike in “feel good” chemicals like dopamine. These spikes result in a fleeting sugar rush, followed by a hard crash.

WHOLE FOODS- Some studies show that preservatives, food colorings and other additives may cause or worsen hyperactivity and depression.The powerful nutrients produced by colorful produce have tons of benefits for the mind and body. Their nutritional properties are often contained in the colors themselves. 

FIBER- Plant-based foods are full of fiber which helps the body absorb glucose (food sugars) more slowly. This helps to avoid sugar rushes and crashes.

FOLATE- This type of B vitamin helps with dopamine production without forcing it to surge the way sugars do.

VITAMIN D- Vitamin D helps with the production of serotonin.

MAGNESIUM- This essential mineral helps with everything from nerve and muscle function to keeping a steady heartbeat. But it’s also vital to the food-mood connection. A mineral deficiency can hurt the bacteria in the gut and cause depression and anxiety-like symptoms. 

FERMENTED FOODS- Fermented foods are packed with probiotics, which are certain live bacteria that are good for the digestive tract.

Email: communications@heeals.org

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Menstrual hygiene too and how it effects mental health

Menstrual hygiene too and how it effects mental health: 

Written by volunteer-coordinator Janyl Kenenbaeva 

First of all, let me introduce you what is “Menstrual Hygiene Taboo”

Menstrual hygiene taboos are social and cultural restrictions, beliefs, and practices that surround menstruation and affect the way menstruating individuals are treated and how they manage their menstrual hygiene. These taboos vary widely across different cultures and societies, and they can have significant negative consequences for the physical and emotional well-being of those who menstruate. Some common menstrual hygiene taboos and the reasons behind them include:

Menstruation as Impurity: In many cultures, menstruation is often viewed as impure or dirty. Menstruating individuals may be considered unclean and are sometimes excluded from participating in religious activities, entering certain places, or even cooking during their periods.

Silence and Secrecy: In some societies, menstruation is surrounded by a code of silence. Many individuals are discouraged from talking openly about menstruation, leading to a lack of information and misconceptions.

Restrictions on Activities: In some communities, menstruating individuals are restricted from engaging in certain activities, such as swimming, cooking, or participating in social events, due to the belief that their presence might contaminate these activities.

Isolation: In some cases, people who menstruate are isolated during their periods. They may be required to stay in separate huts or designated areas, away from their families, during their menstrual cycles.

Limited Access to Sanitary Products: In some areas, the lack of access to affordable and safe sanitary products can be a significant issue. This, in turn, can lead to unhygienic practices, such as using old rags or leaves, which can increase the risk of infections.

Stigma and Shame: The shame and stigma associated with menstruation can lead to negative psychological and emotional effects. Menstruating individuals may feel ashamed or embarrassed about their periods, which can affect their self-esteem and overall mental health.

Lack of Education: Due to taboos surrounding menstruation, many individuals receive little or no education about menstrual hygiene, proper sanitary product use, or menstrual health. This can lead to a lack of awareness and can result in harmful practices.

Addressing menstrual hygiene taboos is crucial for promoting gender equality, women's health, and well-being. Efforts are underway in many parts of the world to challenge these taboos and promote open discussions about menstruation. Organizations, activists, and governments are working to provide better education and access to sanitary products, as well as to challenge cultural norms that stigmatize menstruation. Breaking these taboos is essential for improving the lives and health of menstruating individuals and promoting gender equality.

So according to the text in has its own consequences.

The next thing that is going to be talked it is how does it effect on mental health

The societal menstrual hygiene taboos and the stigma surrounding menstruation can have a significant impact on the mental health of individuals who menstruate. Here's how these taboos can affect mental well-being:

Shame and Embarrassment: When menstruation is considered a taboo topic, individuals may feel ashamed or embarrassed about their periods. This can lead to feelings of self-consciousness and a desire to hide their menstrual cycle, even from close family and friends. This secrecy can contribute to a sense of isolation and emotional distress.

 

Low Self-Esteem: Menstrual stigma can erode self-esteem. When individuals are made to feel that a natural bodily function is dirty or impure, they may internalize these negative beliefs and perceive themselves as less valuable or worthy. This can have long-term effects on self-worth and self-confidence.

 

Anxiety and Stress: The fear of leakage or odor, especially in situations where individuals are discouraged from openly addressing menstruation, can lead to heightened anxiety and stress. Worrying about others discovering their period can be a constant source of anxiety, affecting mental health.

 

Social Isolation: In cultures where menstruating individuals are isolated or excluded during their periods, social isolation can be emotionally distressing. This separation from family and community can lead to feelings of loneliness, depression, and a lack of emotional support.

 

Limited Access to Education: Menstrual taboos often result in inadequate education about menstruation. This lack of knowledge can lead to confusion and fear regarding menstrual health and hygiene. Individuals may not know how to properly manage their periods or identify signs of potential health issues, which can lead to increased stress and anxiety.

 

Impact on Academic and Professional Life: For students and professionals, menstrual stigma can disrupt daily routines. The fear of leakage, the need to hide menstrual products, and dealing with pain and discomfort can impact one's ability to concentrate, participate, and excel in academic or workplace environments.

 

Reproductive Health Concerns: In some cases, the fear of discussing menstruation can prevent individuals from seeking medical advice when needed. Ignoring or neglecting reproductive health issues can lead to further mental distress and physical complications.

 

Addressing menstrual hygiene taboos and stigma is essential for promoting good mental health among individuals who menstruate. Education, open dialogue, and breaking the silence around menstruation can help reduce feelings of shame and isolation. Initiatives that provide access to affordable and safe sanitary products, promote menstrual hygiene education, and challenge harmful cultural norms are crucial for improving mental health outcomes and overall well-being for those who menstruate.

To sum up, we need to educate people and comfort girls to make them feel better and not embarrassed.

It will help them to go to school to ask for help they will not feel bad for just human-being .

As a volunteering organization we can say that our main mission is to make people happier and better , so we will do everything that we can do in order to complete our mission by helping and educating world about menstruation

We are “HEEALS” and we are always happy to offer our help to everyone. By donating you can help us make world different .

Email: communications@heeals.org

WhatsApp: +91-7982316660

 

 

What Children Saying About Mental Health Workshop

Mental Health Workshop Conducted In Schools In Gurgaon.

Support Our Mental Health Project. 

Email : communications@heeals.org

Whatss app :+91-7982316660 

World Mental Health Day ! Talk about mental health and show everyone that mental health matters

Talk about mental health and show everyone that mental health matters

As the theme of World Mental Health Day highlights, ‘mental health is a universal human right’. Awareness of mental health issues around the world and to mobilize efforts in support of mental health.

World Mental Health Day 2023 is an opportunity for people and communities to unite behind the theme ‘Mental health is a universal human right” to improve knowledge, raise awareness and drive actions that promote and protect everyone’s mental health as a universal human right.

Mental health is a basic human right for all people. Everyone, whoever and wherever they are, has a right to the highest attainable standard of mental health. This includes the right to be protected from mental health risks, the right to available, accessible, acceptable, and good quality care, and the right to liberty, independence and inclusion in the community.

Good mental health is vital to our overall health and well-being. Yet one in eight people globally are living with mental health conditions, which can impact their physical health, their well-being, how they connect with others, and their livelihoods. Mental health conditions are also affecting an increasing number of adolescents and young people.  

Having a mental health condition should never be a reason to deprive a person of their human rights or to exclude them from decisions about their own health. Yet all over the world, people with mental health conditions continue to experience a wide range of human rights violations. Many are excluded from community life and discriminated against, while many more cannot access the mental health care they need or can only access care that violates their human rights. 

Source : WHO 

HEEALS is continues to work to ensure mental health is valued, promoted, and protected, and that urgent action is taken so that everyone can exercise their human rights and access the quality mental health care they need. Join the World Mental Health Day 2023 campaign to learn more about your basic right to mental health as well as how to protect the rights of others.

Email : communications@heeals.org

Whatss app : +91-7982316660